Munch on inspired small bites designed to excite the palate while showcasing exceptional, locally grown products and the farmers that provided the food. Guests can peruse The West End's lounge area to sample small bites created by Executive Chef Joseph Ellia and learn more about Cape Cod's local food scene. 

Stay for dinner and purchase from a special menu of tailored dishes inspired by the local flavors or choose from their regular dining menu. Local beer, wine and specialty farm-to-glass cocktails and mocktails will be available for purchase.

Participating farmers and artisanal businesses include:

Fluffy Butt Farm, Seawind Meadows, E&T Farms, P.J. Cranberries, Peterson Shepherds, Wellfleet Chick Koop, Chequessett Chocolate, Nobska Farms, and Chatham Bars Inn Farm.